How to Prepare Award-winning My Godmother’s Potato Bake

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Before you jump to My Godmother’s Potato Bake recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.

We are all aware that consuming healthy foods can help us truly feel better within our bodies. If we eat more healthy foods and a lesser amount of of the detrimental ones we usually feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). This is often a problem, however, when it comes to eating between snacks. Shopping for goodies can be a challenge because you have so many options. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

Yogurt is a snack a lot of people take for granted. Eating yogurt in place of a nutritious larger lunch isn't a good idea. As a treat, however, yogurt is one of the very best things you'll be able to reach for. It consists of tons of calcium, proteins, and B vitamins. Yogurt is typically eaten to help preserve the digestive system because it is so easily digestible by the majority of people. Try including some wholesome nuts to unsweetened yogurt for a healthy snack idea. It's an excellent way to delight in a flavorful snack without too much sugar.

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let's go back to my godmother’s potato bake recipe. You can cook my godmother’s potato bake using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook My Godmother’s Potato Bake:

1. Provide 6 of large potatoes peeled and thinly sliced.
2. Prepare 2 of onions thinly sliced.
3. Use 250 g of mushrooms sliced.
4. Take 4 of courgettes sliced.
5. Provide 1 packet of white onion soup.
6. Get 2 cloves of garlic crushed.
7. Take 250 ml of sour cream or double cream.
8. Provide Dash of milk to make the mixture pourable.
9. Use of Salt and pepper.
10. Get 1 cup of grated Parmesan or mature cheddar cheese.

Steps to make My Godmother’s Potato Bake:

1. Slice all vegetables fairly thin..
2. Mix all the other ingredients in a jug..
3. Grease a medium size oven proof dish with butter. Starting and ending with potatoes later the vegetables..
4. Gently pour the cream mixture over the vegetables and then cover with grated cheese..
5. For best results slow bake in the oven at 150 degrees celsius for approx. 90 minutes until soft and brown on top. You may need to turn up the oven to 180 for 30 minutes at the end..

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