How to Prepare Any-night-of-the-week #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes

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Before you jump to #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active participation. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, generally in the kitchen.

While it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Possibly the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, however that is definitely not true. A dishwasher is particularly effective when it's full before a cycle is commenced. By cool drying or even air drying the dishes instead of heat drying them, you can add to the amount of money you save.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, all things considered. Largely, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes recipe. You can cook #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:

1. Prepare 2 cups of chickpea flour.
2. Provide 2 tablespoons of corn flour.
3. You need 1/2 cup of methi (methi) leaves.
4. Take 1/4 of green chilli (finely chopped).
5. Prepare 1 of pea sized piece of ginger (finely chopped) [optional].
6. You need 2 tablespoons of yogurt/ vegan yogurt [optional].
7. Use 1/4 teaspoon of red chilli powder.
8. Provide 1/4 teaspoon of turmeric powder.
9. You need 1/4 teaspoon of ground cumin.
10. You need 200 ml of water.
11. You need to taste of Salt.

Steps to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:

1. In a mixing bowl, mix all the dry ingredients, methi leaves, chopped green chilli and ginger.
2. Add the water while stirring well, so there are no lumps. [You can add 2 tablespoons of yougurt/vegan yougurt, should you wish to].
3. Set a medium frying pan over a medium heat and carefully wipe it with some oiled kitchen paper..
4. When the pan is hot, pour the batter on the pan and cook the pancake for 1 minute on either side..
5. Serve warm with your favourite condiment - here I have served them with peanut chutney [But I also really like these with good old tomato ketchup 😛].

If you find this #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes recipe valuable please share it to your friends or family, thank you and good luck.

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